The flat white was first invented in Australia in the 1980s.

If so, you’re likely to get something that more closely resembles a latte than a flat white. Unfortunately, in some cafes, you may be asked what size flat white you’d like. This is the standard for a flat white and is something that sets it apart from other coffee varieties As the name suggests, the milk in this drink is ‘flat’, which makes it a much creamier drink The key distinguishing features of a flat white, especially when compared with its closest counterpart, the latte, are: What Is a Flat White?Ī flat white is a short coffee drink popular in cafes thanks to its strong flavor. This article will dive further into exactly how big a flat white is and what to expect when you order one. Having become the go-to for coffee connoisseurs like yourself, you might wonder what differentiates flat white from other popular options. Compared to a latte or a cappuccino, the flat white is smaller and stronger, with a higher coffee-to-milk ratio. The flat white has become a popular drink since it was created in the 1980s in Australia.įeaturing strong coffee and creamy milk, it’s the perfect pick-me-up when you fancy an energizing coffee drink without too much volume.Ī good flat white is between 5 and 6 oz (150 to 180 ml), with two shots of espresso and creamy, but not frothy, milk.

What is in a flat white